WINE PAIRING DINNER WITH FRANCIS May 27, 2025

This is a repeat of our May 27, 2025 wine pairing dinner. General Manager Francis Silmon offers a unique opportunity to try wines you wouldn’t normally find by the glass. We also offer the option to order these specialty wines, rarely available in retail outlets, at a discount by the bottle or case. Gather your friends and get ready for an evening filled with taste and merriment!. Call 817-430-8185 or reserve your space online.

Tuesday, May 20, 2025 @ 6:30pm

Reception: N/V Argyle Blanc de Blanc, Willamette, Oregon

Appetizer: Bleu cheese and almond-stuffed shrimp wrapped with spring roll pastry, fried, and served with a ginger sweet and sour sauce
Paired with 2023 Cloisonne Pinot Noir, Sonoma Coast, California

Salad: Spinach salad with, dried cranberries, spiced walnuts and crumbled goat cheese in a raspberry vinaigrette
Paired with 2023  Chapoutier Belleruche Rose, Cote du Rhone, France

Entrée: Grilled Australian lamb chops with a mint chimichurri sauce and choice beef tenderloin medallion
Paired with 2022 Chateau Lalande, St. Julien, France

This Wine Pairing Dinner cost is $130 per person. Reservations are required and space is limited. Call 817-430-8185 or reserve your space online.