Easter Sunday 2025
JOIN US THIS EASTER SUNDAY!
We’ll be serving a special 3-course Easter lunch on Sunday, April 20, 2025 from 11am to 4pm. Cost is $75 per adult or $40 per child + tax and gratuity. Call 817-430-8185 or reserve your table online. Reservations require a credit card guarantee. Our regular menu will not be available on Easter Sunday.
First Course
Cream of poblano soup
House salad with organic greens and toasted pepitas
tossed in our raspberry vinaigrette or ranch dressing
Second Course
Choice grilled beef tenderloin medallions, 8 oz, with a South American chimichurri sauce
Served with roasted garlic mashed potatoes and steamed green beans
Pan-seared ruby red trout with almonds and capers in lemon butter
Served with roasted garlic mashed potatoes and steamed green beans
Breast of chicken with hunter's sauce, a reduction of brandy with garlic, shallots, tomatoes and mushrooms
Served with roasted garlic mashed potatoes and steamed green beans
Vegan pasta with fresh vegetables
tossed in a balsamic vinaigrette
Third Course
Blueberry buttermilk pie
Texas sheet cake
with Beth Marie’s vanilla ice cream
Beth Marie’s mango sorbet
Children
Sliced fresh fruit
or any first course item from above (smaller portion)
Grilled cheese with fries – or – Radiatore pasta tossed in marinara, alfredo, or drawn butter
or any second course item from above (smaller portion)
Vanilla ice cream
or any third course item from above